Equal parts Campari, Gin and sweet Vermouth is the original recipe for a classic Negroni. In the book The Negroni from New Mags, you can learn about the origins of the popular drink in Italy and how it came to be created in many different variations around the world. From the Negroni Frappé from the famous Dante bar in New York, to the Negroni Spagilato from Bar Basso in Milan. The secret of this drink is in the details, as you will learn in this book. You'll also get tips from bartenders on where to find the best Negroni. The book contains recipes, text and beautiful pictures, in other words, it is a must for anyone who loves the classic drink.

ISBN: 9781579659646