Kitchen Knives

Knife Sets Chef Knives Santoku Knives Peeling Knives Bread Knives Fillet Knives Knife Sharpeners & Steels

309 products

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Black Week

Satake

Ame Bunka Chef's knife 15 cm

€144.00€180.00

In stock

Black Week

Global

G-3 Carving knife 21 cm

€119.00(RRP €149.00)

In stock

Black Week

Satake

Ame Kiritsuke Chef's knife 23 cm

€198.00(RRP €247.00)

In stock

Black Week

Miyabi

Birch 5000MCD Kiritsuke 24 cm

€354.00(RRP €442.00)

In stock

Black Week

Satake

Ame Chinese Chef's Knife 17 cm

€179.00(RRP €224.00)

In stock

Black Week

Global

SAI-01 Chef's knife 19 cm

€146.00(RRP €182.00)

In stock

Black Week

Alessi

Mami Multi-purpose knife

€19.00(RRP €24.00)

In stock

Black Week

Miyabi

Black 5000MCD 67 Knife Set - Set of 3

€855.00(RRP €1,069.00)

In stock

Black Week

Global

Global GS-38 Paring knife 9 cm

€66.00(RRP €82.00)

In stock

Black Week

Miyabi

Black 5000MCD 67 Shotoh 9 cm

€233.00(RRP €291.00)

Made to order

Black Week

Serax

Steak Knife Walnut Dune

€28.00€35.00

In stock

Black Week

New

Yaxell

Hana Chef's Knife 20 cm

€114.00(RRP €142.00)

In stock

Black Week

Satake

Ame Knife set 3 parts

€448.00€560.00

In stock

Black Week

MAC

Chef Sushi/Chef's knife 21.5 cm

€122.00(RRP €152.00)

In stock

Black Week

MAC

Mighty Chef's knife with air gap 17 cm

€206.00(RRP €258.00)

In stock

Black Week

KAI

Fruit Knife Incl Case

€17.00(RRP €21.00)

In stock

Black Week

Global

GF-98 Chef's knife 20.5 cm Forged

€151.00(RRP €189.00)

In stock

Black Week

Yaxell

Yaxell Zen Chinese Hoe 18 cm

€214.00(RRP €267.00)

In stock

Black Week

KAI

Shun Premier Chef's Knife 15 cm

€296.00€370.00

In stock

Black Week

Yaxell

Zen Kockkniv

€143.00(RRP €179.00)

In stock

Black Week

New

Yaxell

Hana Utility Knife 12 cm

€86.00(RRP €108.00)

In stock

Black Week

Global

Global Ni GN-004 Bread Knife Oriental Serrated 23 cm

€108.00€130.00

In stock

Black Week

New

Yaxell

Hana Utility Knife 15 cm

€94.00(RRP €117.00)

In stock

Black Week

Yaxell

Yaxell Zen Kiritsuke 20 cm

€170.00(RRP €212.00)

In stock

Black Week

KAI

Wasabi Chef's Knife 20 cm

€86.00(RRP €107.00)

In stock

Black Week

Yaxell

Yaxell Zen Vegetable hoe 16.5 cm

€159.00(RRP €199.00)

In stock

Black Week

Global

GSF-49 Universal knife 11 cm

€58.00(RRP €73.00)

In stock

Black Week

Global

Global G-9 Bread Knife Serrated 22 cm

€111.00(RRP €139.00)

In stock

Black Week

Satake

Ame Gyuto Chef's knife 21 cm

€179.00(RRP €224.00)

In stock

Black Week

Yaxell

Yaxell Super Gou Vegetable chopper 16.5 cm

€394.00(RRP €492.00)

In stock

Black Week

New

Yaxell

Hana Santoku Knife 12.5 cm

€94.00(RRP €117.00)

In stock

Black Week

New

Yaxell

Hana Santoku Knife 16.5 cm

€114.00(RRP €142.00)

In stock

Black Week

Yaxell

Yaxell Super Gou Ypsilon Kiritsuke 20 cm Incl. Knife guard

€534.00(RRP €667.00)

In stock

Classic Damascus Gyuto Chef's Knife 24 cm

Black Week

Mcusta / Zanmai

Classic Damascus Gyuto Chef's Knife 24 cm

€301.00(RRP €376.00)

In stock

Black Week

Mcusta / Zanmai

Hybrid Splash Gyuto Chef's Knife 21 cm

€350.00(RRP €437.00)

Made to order

Black Week

Serax

Chef's Knife White Ash Dune

€52.00€65.00

In stock

Mighty Chef's knife with olive sharpening 20 cm

Black Week

MAC

Mighty Chef's knife with olive sharpening 20 cm

€260.00€325.00

In stock

Black Week

Yaxell

Yaxell Ran boning knife 15 cm

€134.00(RRP €167.00)

In stock

Black Week

Satake

Kaizen Nakiri Vegetable knife 16 cm

€215.00(RRP €269.00)

In stock

Black Week

Global

GF-100 Vegetable chopper 18 cm Forged

€164.00€205.00

In stock

Black Week

Yaxell

Yaxell Super Gou Chef's knife 24 cm

€466.00(RRP €583.00)

In stock

Black Week

Mcusta / Zanmai

Hybrid Splash Gyuto Chef's Knife 24 cm

€422.00(RRP €527.00)

Made to order

Black Week

Yaxell

Ran Kiritsuke 20 cm

€210.00(RRP €262.00)

In stock

Black Week

Mcusta / Zanmai

Flame Damascus Gyuto Chef's Knife 21 cm

€282.00(RRP €353.00)

Made to order

Black Week

Satake

Kaizen Gyuto Chef's knife 21 cm

€234.00(RRP €292.00)

Out of stock

Black Week

Mcusta / Zanmai

Flame Damascus Gyuto Chef's Knife 24 cm

€336.00€420.00

In stock

Black Week

MAC

Mighty Chef's knife 25 cm

€274.00(RRP €342.00)

In stock

Black Week

Yaxell

Yaxell Super Gou Chef's knife 20 cm

€380.00€452.00

In stock

Black Week

MAC

Chef Chef's knife 20 cm

€153.00(RRP €191.00)

In stock

Black Week

Miyabi

Mizu 5000MCT Gyutoh 20 cm

€199.00(RRP €249.00)

In stock

Black Week

Yaxell

Yaxell Super Gou Kiritsuke 20 cm

€417.00(RRP €521.00)

In stock

Black Week

Yaxell

Yaxell Ran Vegetable hoe 16.5 cm

€194.00(RRP €242.00)

Out of stock

Black Week

Yaxell

Yaxell Zen Chef's knife 24 cm

€170.00(RRP €212.00)

In stock

Black Week

Yaxell

Yaxell Super Gou Chef's knife 20 cm Incl. Knife guard

€534.00(RRP €667.00)

In stock

Classic Damascus Gyuto Chef's Knife 21 cm

Black Week

Mcusta / Zanmai

Classic Damascus Gyuto Chef's Knife 21 cm

€260.00€325.00

Made to order

Black Week

Yaxell

Ran Chef's knife 24 cm

€200.00€238.00

In stock

Black Week

MAC

Mighty Chef's knife 27,5 cm

€336.00€420.00

In stock

Black Week

Global

G-55 Chef's knife 18 cm

€103.00(RRP €129.00)

In stock

Hybrid Splash Nakiri Vegetable Chopper 16,5 cm

Black Week

Mcusta / Zanmai

Hybrid Splash Nakiri Vegetable Chopper 16,5 cm

€291.00(RRP €364.00)

Made to order

Black Week

Global

Global GS-5 Vegetable Chopper 14 cm

€87.00(RRP €109.00)

In stock

Kitchen Knives

A good knife can make a big difference when you're cooking. Different types of knives specially designed to meet your needs make cooking easier and give better results. Kitchen knives is a collective term for the different knives we use in our kitchens. They are meant for different uses and differ in design as well as handling. If you take care of your knives, they are an investment that you can use for a long time in your kitchen. Quality knives are a must for anyone who enjoys spending time in the kitchen.

Different types of knives to suit your cooking needs

The most common knives are the chef's knife and the santoku knife, which are usually made of stainless steel. Chef's knives are great to have in your cutlery collection for both the experienced chef and the beginner. A chef's knife has a wide, tapered blade to make it easier to cut on a cutting board. This knife can be used for everything from meat to chopping vegetables. The paring knife is also versatile, but its smaller size can make it easier to use when peeling onions, for example. A santoku is a Japanese knife and often has a slightly shorter, thinner blade with a wider tip at the front. We offer top quality Japanese knives from the Japanese manufacturer Miyabi. A filleting knife in turn has a long blade that can be bent, making it excellent for filleting fish, for example. The bread knives that we pick up for breakfast in the morning are characterised by the serrated blade, which makes it easy to cut slices of soft bread. Try it and see the difference between quality stainless steel and carbon steel knives that can make cooking easier and more fun. A stainless steel knife set, a good quality meat knife or an exclusive Japanese knife is also a great gift to give to a food-loving friend.

Which knives do you need?

Which knives to buy depends, of course, on which kitchen it will be used in and by whom. Different knives, such as a santoku knife and a Japanese knife, are suitable for different people and certain types of cooking. A knife set with a good chef's knife, bread knife, fillet knife, paring knife, santoku knife and carving knife is usually a good starting point.

How to take the best care of your knives

At NO-GA you can find various types of knives and knife sets of high quality. Investing in good kitchen knives is always a good idea. By taking care of them properly, you will keep them in good condition and ensure that they can be used for a very long time. One tip is to use a knife grinder or a knife sharpener with which you can sharpen the knife and get the edge as sharp as when it was first bought. A dull knife is both less effective and less safe. Also, some knives are not dishwasher safe as the detergent will corrode the edge and can cause the knives to rust. To take the best care of your knives, we recommend washing them by hand and wiping them with a cloth afterwards. A wooden knife block, for example, is also an attractive and practical way to store knives.