Small Japanese chef's knife from KAI in the SCHUN CLASSIC series that is suitable for cutting vegetables or meat. The knife has a core of VG-MAX steel and 32 layers of Damascus steel that create a beautiful pattern. The handle is made of beautifully laminated Pakka wood. Each knife is a unique work of art that combines craftsmanship, technology and design. The concave blade technology is inspired by Japanese samurai swords.
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Shun Classic Chef's Knife 15 cm
€314
In stock (2 pcs), ships within 1-3 days
Brand:
KAIWidth:
7.5 cm
Height:
2.3 cm
Length :
32.2 cm
Material:
VG-MAX Steel, Damascus Steel
Article number:
10745425
Please note that the images are indicative. Colors may differ from reality.
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