From Rösle comes Meat Hammer 28 cm. The hammer's comfortable grip and clever weight distribution make it ideal for efficiently flattening and tenderising meat. This hammer is a perfect addition to your kitchen equipment with its unique design that allows you to both flatten and tenderise with precision. The meat hammer has two sides that are specifically designed for different tasks. The flat side can be used to quickly flatten steaks or other types of meat, while the knobbed surface allows you to tenderize even the most stubborn cuts. This high-quality tool is built tough enough for all kinds of jobs with a very durable construction.