Kitchen Knives - Page 5

Knife Sets Chef Knives Santoku Knives Peeling Knives Bread Knives Fillet Knives Knife Sharpeners & Steels

334 products

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Black Week

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Global

GSF-17 Tourniquet knife 6 cm

€47.20€59.00

In stock

Yaxell Super Gou Ypsilon All-purpose knife 12 cm Incl. Knife guard

Black Week

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Yaxell

Yaxell Super Gou Ypsilon All-purpose knife 12 cm Incl. Knife guard

€353.60€442.00

In stock

Black Week

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Serax

Paring Knife White Ash Dune

€32.00€40.00

In stock

Black Week

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Miyabi

Mizu 5000MCT Sujihiki 24 cm

€207.20€259.00

In stock soon

Global Ni GN-004 Bread Knife Oriental Serrated 23 cm

Black Week

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Global

Global Ni GN-004 Bread Knife Oriental Serrated 23 cm

€108.00€130.00

In stock

Black Week

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Serax

Inku Chef's Knife

€78.40€98.00

Out of stock

Black Week

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Global

Santoku Knife, 19 cm

€156.00€190.00

In stock

Global G-74 Ceramic Sharpening Steel 22 cm

Black Week

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Global

Global G-74 Ceramic Sharpening Steel 22 cm

€66.40€78.00

In stock

Global Ni GNM-12 Fillet Knife Oriental Flexible 18 cm

Black Week

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Global

Global Ni GNM-12 Fillet Knife Oriental Flexible 18 cm

€92.00€110.00

In stock

Black Week

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Global

Global GS-35 Santoku Knife 13 cm

€92.00€110.00

In stock

Black Week

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Yaxell

Yaxell Super Gou Bread knife 23 cm

€400.00€476.00

In stock

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Alessi

Mami Bread knife

€27.20€34.00

In stock

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Yaxell

Yaxell Zen Bread knife 23 cm

€160.00€190.00

In stock

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MAC

Superior Pastry/Bread knife 27 cm

€134.40€168.00

In stock

Black Week

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Yaxell

Yaxell Ran Bread knife 23 cm

€189.60€226.00

In stock

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Mcusta / Zanmai

Flame Damascus Bread Knife 23 cm

€268.80€336.00

In stock

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Rösle

Masterclass Bread Knife

€111.20€139.00

In stock

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Global

Global Sai SAI-05 Bread Knife 23 cm

€119.20€149.00

In stock

Black Week

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MAC

Chef Bread knife 22 cm

€108.00€135.00

In stock

Shun Classic Bread Knife 23 cm, Black handle

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KAI

Shun Classic Bread Knife 23 cm, Black handle

€300.80€376.00

In stock

Shun Classic Bread Knife 23 cm, Light handle

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KAI

Shun Classic Bread Knife 23 cm, Light handle

€313.60€392.00

In stock

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KAI

Wasabi Bread Knife 23 cm

€89.60€112.00

In stock

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KAI

Shun Premier Bread Knife 23 cm

€340.80€426.00

In stock

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Yaxell

Yaxell Super Gou Santoku knife 12.5 cm

€286.40€341.00

In stock

Black Week

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Satake

Ame Santoku Chef's knife 18 cm

€179.20€224.00

In stock

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Miyabi

Black 5000MCD 67 Sujihiki 24 cm

€367.20€459.00

In stock

Black Week

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Miyabi

Black 5000MCD 67 Santoku 18 cm

€359.20€449.00

In stock

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Miyabi

Mizu 5000MCT Santoku 18 cm

€199.20€240.00

In stock

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Miyabi

Artisan 6000MCT Santoku 14 cm

€175.20€219.00

In stock

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Serax

Inku Paring Knife

€53.60€67.00

Out of stock

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Miyabi

Birch 5000MCD Santoku 18 cm

€351.20€439.00

In stock

Yaxell Super Gou Ypsilon Santoku knife 16.5 cm Incl. Knife guard

Black Week

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Yaxell

Yaxell Super Gou Ypsilon Santoku knife 16.5 cm Incl. Knife guard

€533.60€667.00

In stock

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Mcusta / Zanmai

Revolution Santoku Chef's Knife 18 cm

From €323.20€404.00

In stock

Revolution Kosantoku Small Chef's Knife 15 cm

Black Week

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+ More options

Mcusta / Zanmai

Revolution Kosantoku Small Chef's Knife 15 cm

€282.40€353.00

In stock

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Yaxell

Yaxell Ran Santoku knife 12.5 cm

€133.60€159.00

In stock

Flame Damascus Santoku Chef's Knife 18 cm

Black Week

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Mcusta / Zanmai

Flame Damascus Santoku Chef's Knife 18 cm

€260.00€325.00

Made to order

Classic Damascus Santoku Chef's Knife 18 cm

Black Week

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Mcusta / Zanmai

Classic Damascus Santoku Chef's Knife 18 cm

€220.00€275.00

Made to order

Hybrid Splash Santoku Chef's Knife 18 cm

Black Week

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Mcusta / Zanmai

Hybrid Splash Santoku Chef's Knife 18 cm

€304.80€381.00

Made to order

Black Week

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Global

Global G-46 Santoku Knife 18 cm

€119.20€140.00

In stock

Black Week

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Serax

Inku Steak Knife

€49.60€62.00

In stock

Shun Classic Santoku Knife 18 cm, Black handle

Black Week

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KAI

Shun Classic Santoku Knife 18 cm, Black handle

€268.80€336.00

In stock

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MAC

Superior Santoku Chef's knife 17 cm

€139.20€174.00

In stock

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KAI

Shun Classic Santoku Knife 14 cm

€251.20€314.00

In stock

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KAI

Shun Premier Santoku Knife 18 cm

€327.20€409.00

In stock

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Yaxell

Yaxell Zen Santoku knife 12.5 cm

€116.80€139.00

In stock

Shun Classic Santoku Knife 18 cm Olive ground

Black Week

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KAI

Shun Classic Santoku Knife 18 cm Olive ground

€282.40€353.00

In stock

Shun Classic Santoku 18 cm, Light handle

Black Week

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KAI

Shun Classic Santoku 18 cm, Light handle

€291.20€364.00

In stock

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Yaxell

Yaxell Ran Santoku knife 16.5 cm

€180.00€214.00

In stock

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KAI

Shun Classic Wide Santoku Knife 19 cm

€336.00€420.00

In stock

Modern Molybdenum Santoku Chef's Knife 18 cm

Black Week

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Mcusta / Zanmai

Modern Molybdenum Santoku Chef's Knife 18 cm

€139.20€174.00

In stock

Black Week

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Yaxell

Yaxell Super Gou Santoku knife 16.5 cm

€373.60€444.00

In stock

Global Sai SAI-M03 Santoku Knife 13,5 cm

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Global

Global Sai SAI-M03 Santoku Knife 13,5 cm

€124.00€150.00

In stock

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KAI

Minamo Santoku Knife 18 cm

€416.80€521.00

Out of stock

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Rösle

Masterclass Santokukniv

€111.20€139.00

In stock

Global G-80 Santoku Knife Olive Sharpened 18 cm

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Global

Global G-80 Santoku Knife Olive Sharpened 18 cm

€132.00€160.00

In stock

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KAI

Wasabi Santoku Knife 16,5 cm

€80.80€101.00

In stock

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KAI

Shun Premier Santoku Knife 14 cm

€309.60€387.00

In stock

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Satake

Wet Stone Combo 1000/3000 grit

€112.00€140.00

In stock

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Yaxell

Ceramic sharpening rod 27 cm

€60.00€75.00

In stock

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KAI

Shun Premier Carving Knife 24 cm

€327.20€409.00

In stock

Kitchen Knives

A good knife can make a big difference when you're cooking. Different types of knives specially designed to meet your needs make cooking easier and give better results. Kitchen knives is a collective term for the different knives we use in our kitchens. They are meant for different uses and differ in design as well as handling. If you take care of your knives, they are an investment that you can use for a long time in your kitchen. Quality knives are a must for anyone who enjoys spending time in the kitchen.

Different types of knives to suit your cooking needs

The most common knives are the chef's knife and the santoku knife, which are usually made of stainless steel. Chef's knives are great to have in your cutlery collection for both the experienced chef and the beginner. A chef's knife has a wide, tapered blade to make it easier to cut on a cutting board. This knife can be used for everything from meat to chopping vegetables. The paring knife is also versatile, but its smaller size can make it easier to use when peeling onions, for example. A santoku is a Japanese knife and often has a slightly shorter, thinner blade with a wider tip at the front. We offer top quality Japanese knives from the Japanese manufacturer Miyabi. A filleting knife in turn has a long blade that can be bent, making it excellent for filleting fish, for example. The bread knives that we pick up for breakfast in the morning are characterised by the serrated blade, which makes it easy to cut slices of soft bread. Try it and see the difference between quality stainless steel and carbon steel knives that can make cooking easier and more fun. A stainless steel knife set, a good quality meat knife or an exclusive Japanese knife is also a great gift to give to a food-loving friend.

Which knives do you need?

Which knives to buy depends, of course, on which kitchen it will be used in and by whom. Different knives, such as a santoku knife and a Japanese knife, are suitable for different people and certain types of cooking. A knife set with a good chef's knife, bread knife, fillet knife, paring knife, santoku knife and carving knife is usually a good starting point.

How to take the best care of your knives

At NO-GA you can find various types of knives and knife sets of high quality. Investing in good kitchen knives is always a good idea. By taking care of them properly, you will keep them in good condition and ensure that they can be used for a very long time. One tip is to use a knife grinder or a knife sharpener with which you can sharpen the knife and get the edge as sharp as when it was first bought. A dull knife is both less effective and less safe. Also, some knives are not dishwasher safe as the detergent will corrode the edge and can cause the knives to rust. To take the best care of your knives, we recommend washing them by hand and wiping them with a cloth afterwards. A wooden knife block, for example, is also an attractive and practical way to store knives.